pimg class=”alignright” title=”Tomato-Garlic Butter” src=”http://i247.photobucket.com/albums/gg158/MDA2008/MDA%202011/TomatoGarlicButter1.jpg” alt=”TomatoGarlicButter1″ width=”320″ height=”213″ /Tomato. Garlic. Butter. Three simple ingredients, all good on their own, but when blended together they meld into something magical./p
pTomato-Garlic Butter is a simple spread that adds unique flavor to a title=”CAFO” href=”http://www.marksdailyapple.com/concentrated-animal-feeding-operations/”meat/a, a title=”Grocery Store Seafood” href=”http://www.marksdailyapple.com/grocery-store-seafood-what-to-eat-and-what-to-avoid/#axzz1viXVDGgX”seafood/a and a title=”The Primal Blueprint Shopping List” href=”http://www.marksdailyapple.com/primal-blueprint-shopping-list/”vegetables/a. The combination of the roasted tomatoes and butter is sweet and deliciously rich. The garlic and a title=”Pepper and Salt: Not So Basic After All” href=”http://www.marksdailyapple.com/pepper-and-salt-varieties/”sea salt/a lend a savory kick that makes this butter a little, okay, really addictive. You can take the flavor completely over the top by also adding fresh herbs, chopped olives, red pepper flakes or smoked paprika./p
pThis stuff is good enough to eat with a spoon. But you can also grill a steak, bake a fillet of salmon or sauté scallops and then top all three with a generous pat of […]

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