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Three years ago when Dominique Ansel Bakery released the Cronut into the world, the concept of dessert (and breakfast!) was forever changed. This is not an overstatement. Since then, he’s created equally as amazing confections including frozen s’mores and chocolate chip cookie shots. For someone so legendary in his field, we had to know: When he’s not eating some magical pastry, what’s his go-to pint of ice cream?

Here’s what Ansel has to say about his favorite pint of ice cream and how you can get your hands on it.

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