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http://www.thekitchn.com/feedburnermain

Whether you’re a believer in man-made global warming or a denier, there’s no ignoring the fact that our earth’s climate is changing and with it comes modifications to the food ecosystem.

According to the Environmental Protection Agency, climate change disrupts food accessibility, diminishes access to food, and impacts food quality. In a 2015 report, the U.S. Department of Agriculture noted that while global food security is currently on the rise, it will suffer from climate change in the long run.

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