pimg class=”alignright” alt=”geneticdisease” src=”http://i247.photobucket.com/albums/gg158/MDA2008/MDA%202011/geneticdisease.jpg” width=”319″ height=”211″ title=”geneticdisease photo” /a title=”How Much Have Human Dietary Requirements Evolved in the Last 10,000 Years?” href=”http://www.marksdailyapple.com/are-humans-still-evolving/”Earlier this year/a, I explored the #8220;evolution#8221; of human dietary requirements in the last 10,000 years by examining some of the SNPs #8211; single nucleotide polymorphisms, or variations in genetic sequences #8211; that relate to diet and nutrition. I concluded that while certain genetic changes to the way we process certain foods have arisen in certain populations, for the most part we#8217;re still best off eating from an ancestral, a title=”The Definitive Guide to the Primal Eating Plan” href=”http://www.marksdailyapple.com/definitive-guide-to-the-primal-eating-plan/”Primal spread/a of animals, sea creatures, and plant life. Nothing has changed on that front in my mind, but people are still understandably curious about their genetic predispositions toward various conditions, and, with the recent a title=”Genome Mapping Now Only $99″ href=”http://www.slate.com/blogs/trending/2012/12/13/genome_mapping_99_reduced_price_for_dna_analysis_service.html” target=”_blank”reduction in price/a for SNP sequencing from a title=”23andMe” […]

Original post by Mark Sisson

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