This post was originally published on this site

http://www.thekitchn.com/feedburnermain

I tend to be a purist when it comes to classic dishes, but this twist on mac and cheese has me changing my tune. Swap in tender potato gnocchi for the usual elbow or shell pasta, and the result is even more decadent and comforting than the original. Each bite is cloaked in a creamy cheddar cheese sauce, and the whole skillet is topped with Parmesan cheese to create a crispy golden crust.

READ MORE »

Be Nice and Share!

Filed under: Fitness