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http://www.thekitchn.com/feedburnermain

Shepherd’s pie is a marvelous comfort food: hearty meat and veg under a mashed potato crust. This upside-down version, made in a muffin pan and baked in shredded potato cups, is both ingenious and cute. Ingenious in that it takes so little time — no more than what you have on an average Monday evening; cute in that, hello! These are small and adorable muffin cups of shepherd’s pie.

<p><a href=’http://www.thekitchn.com/recipe-muffin-pan-shepherds-pie-234091′><strong>READ MORE »</strong></a></p>

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Filed under: Fitness