pimg class=”alignright” title=”Primal Chilaquiles” src=”http://i247.photobucket.com/albums/gg158/MDA2008/MDA%202011/Chilaquiles2.jpg” alt=”Chilaquiles2″ width=”320″ height=”212″ /Chilaquiles are a traditional breakfast made from last night’s feast. Leftover salsa and stale tortillas are heated up with a few a title=”Egg Purchasing Guide” href=”http://www.marksdailyapple.com/egg-purchasing-guide/”eggs/a and any other leftovers you want to throw in the pan. Basically, it’s a scramble but one with spicy, fresh, lively flavor./p
pLuckily, stale tortillas don’t make or break the dish. Chilaquiles are plenty delicious with just eggs, homemade salsa, jalapenos and cilantro. If you like, slice up some a title=”Primal Tex Mex Tortillas and Taco Seasoning” href=”http://www.marksdailyapple.com/primal-tex-mex-tortillas-and-taco-seasoning/#axzz22yNRgPSS “homemade Primal tortillas/a and serve them on the side. You can also add meat, sour cream, a title=”The Definitive Guide to Dairy” href=”http://www.marksdailyapple.com/dairy-intolerance/”cheese/a, green onions, avocado and any other ingredients you might usually put in a taco or burrito. Those who love traditional chilaquiles, however, will skip all that and just stick with a big plate of soft scrambled […]

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