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It’s so easy to whip up a bowl of oatmeal for breakfast. You can customize it to your liking, which means everyone has their own way of making it. Whether you’re a devotee of steel-cut oats or you always err on the side of savory, oatmeal style is a very personal thing.

So in the spirit of personal preference, I present to you seven things I never do to my oatmeal. Maybe it’s just me, or maybe you too will find some extra oatmeal love in avoiding these things.

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Filed under: Fitness