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http://www.thekitchn.com/feedburnermain

You know those people who jump really high in the air on skis and do lots of twists and flips? Ashely Caldwell is one of those humans. She’s a two-time Olympian and reigning world champion Aerials specialist. In 2014, she became the first American woman to perform a full, full, full, when she was en route to Sochi. In 2017 she made history again by being the first American woman to land a full, double full, full, which won her gold at the FIS Freestyle World Championships. Although she hoped to earn her first Olympic medal this year in PyeongChang, she unfortunately did not.

We recently had the opportunity to talk to Caldwell about what she eats when she’s training, including her go-to pantry items (like Triscuts!) and her favorite tool in her kitchen.

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Filed under: Fitness