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http://www.thekitchn.com/feedburnermain

We all know we should be meal prepping, right? Like, you don’t have to be a weightlifter who’s carrying an entire cooler full of grilled chicken breasts or an Instagrammer who just likes photographing well-curated plastic containers on Sunday afternoons in order to benefit from planning your meals ahead.

The hard part, at least for me, is trying to decide what to cook, because you want something that will be as appealing on day four as it is on day one. That’s why we’re so excited that one of Kitchn’s favorite food bloggers, Chungah Rhee of Damn Delicious, is coming out with a cookbook all about meal prep next month — and it looks like a problem-solver.

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