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Is there a childhood dinner more beloved than a sloppy Joe? Rich hamburger meat simmered in a tangy, sweet sauce with tender onions and peppers, served on a lightly toasted bun — it always got rave reviews around our family table growing up. Now, my own kids love them too.

There are lots of ways to make sloppy Joes. You can take the shortcut route and buy store-bought seasoning or sauce, or you can throw all the ingredients in the slow cooker. But there’s another method — our quickest and easiest yet — that lets you use ingredients already in your pantry to make sloppy Joes anytime the craving strikes. Here’s how.

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Filed under: Fitness