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http://www.thekitchn.com/feedburnermain

(Image credit: Joe Lingeman/The Kitchn)

By now we hope every home cook knows the pure dinnertime pleasure that is chicken in milk. The original dish, credited most popularly to Jamie Oliver, turns a whole chicken into a succulent, fragrant delight with a rich sauce ideal for sopping up with fresh bread.

This riff on that classic technique uses the slow cooker for ease and convenience, and coconut milk for those avoiding dairy or just looking for a flavor upgrade to this splendid supper sensation.

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Filed under: Fitness