http://www.thekitchn.com/feedburnermain
This month we’re looking at the way our mothers fed us. We interviewed five women about how their body image was formed or affected by their own mother, and how their approach to food has (or hasn’t) changed over the years.
If you’ve been reading food blogs for some time now, there’s a good chance you’re familiar with Molly Wizenberg, writer behind the award-winning site Orangette and co-owner of the Seattle-based restaurant Delancey. Today we’re talking with her about how she feels in her own body after giving birth, and what it was like growing up with a mother in the era of low-fat foods.
Filed under: Fitness