pimg class=”alignright” title=”Eat Me.” src=”http://i247.photobucket.com/albums/gg158/MDA2008/Bradford/canton090705F13closeupredangus.jpg” alt=”canton090705F13closeupredangus” width=”312″ height=”249″ /It’s cow time. a title=”US Wellness” href=”http://www.grasslandbeef.com/StoreFront.bok” target=”_blank”US Wellness/a has long been a favorite meat spot for MDA readers. A couple years ago they donated a title=”Pemmican” href=”http://www.grasslandbeef.com/Detail.bok?no=531″ target=”_blank”pemmican/a and the popular a title=”Bucket of Fat” href=”http://www.grasslandbeef.com/Detail.bok?no=711″ target=”_blank”5 gallon bucket of fat/a. Last year they went whole hog. And by hog, I mean cow. And they#8217;re doing it again this year.strong US Wellness has generously offered up a cow to the winners of today’s contest, the Grokfeast Challenge./strong/p
pFor those of you with raised eyebrow, they won’t actually be delivering a mooing, cud chewing, udder dangling live cow to your doorstep. But you emwill /emreceive the delicious meat that once was that cow. And I#8217;m not just talking about a bucket of chuck.strong The winners will receive sirloin, brisket, short ribs, back ribs, rib-eye steaks, T-bone steaks, NY strip steaks, Delmonico steaks, filets, […]

Original post by Mark Sisson

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