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http://www.thekitchn.com/feedburnermain

Pickle juice is pretty amazing stuff. Don’t you dare put it down the drain after you consume the last pickle! It’s excellent in salad dressings, marinades, and even in cocktails. You can use it to pickle more things by adding new vegetables to the jar your regular pickles used to live in. It can even be used to soothe a sunburn. Now Chip and Joanna Gaines have found yet another cool thing to do with pickle juice, and this one has nothing to do with the kitchen.

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