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http://www.thekitchn.com/feedburnermain


Welcome to a column from The Financial Diet, one of our very favorite sites, dedicated to money and everything it touches. One of the best ways to take charge of your financial life is through food and cooking. This column from TFD founders Chelsea Fagan and Lauren Ver Hage will help you be better with money, thanks to the kitchen. A version of this post originally appeared on The Financial Diet.

When I first moved to New York about two-and-a-half years ago, there was one thing I was most excited about for my new city life: takeout. And not just takeout, but food delivery. I’d heard about the famed Seamless, a website and app that allows you to order food from pretty much anywhere in your area and have it delivered to you within an hour, on many a city-based podcast. This fabled instant gratification for the lazy was what I pictured “adult life” to be like: having your meals delivered to you on the regular because you are too busy being fabulous and independent to figure out how to make them yourself.

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