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http://www.thekitchn.com/feedburnermain

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When it comes to cutting boards, bigger is definitely better, so if you have an itty-bitty one, it may be time to think about an upgrade. Don’t worry — you don’t have to throw out your small board (you can use it as a cheese board, or for cutting up citrus to garnish cocktails). When it comes to real prep work, consider one of these big and beautiful boards.

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Filed under: Fitness