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Whether you’re serving a honey-glazed ham, pulled pork sandwiches, or just dipping bacon in the leftover puddle of maple syrup on your breakfast plate, pork and any kind of sweetness are best friends. That’s why pork chops and applesauce are such a classic, and why pork chops work so beautifully in a fast and easy sauce like this quick honey-soy glaze made with golden honey and just a few other ingredients that could be in your pantry already.

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