This post was originally published on this site

http://www.thekitchn.com/feedburnermain

While the slow cooker is really everyone’s friend in the kitchen, I’d argue that is extra helpful to those following a low-carb diet. That’s because the appliance is best at braising meat and making soups and stews, all of which are large parts of a low-carb lifestyle. You can toss a brisket into the slow cooker on your way out the door in the morning and be rewarded with not only a comforting dinner when you get home, but also most likely enough leftover shredded meat to enjoy for lunch throughout the week. Here are 10 recipes we love.

READ MORE »

Be Nice and Share!

Filed under: Fitness