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http://www.thekitchn.com/feedburnermain

I am someone who definitely eats with their eyes first; the more colorful and fresh-looking the dish, the more I want to dig into it. When it comes to salads, packing enough color onto the plate is easy — especially if you let a multitude of vegetables join the party. These 10 recipes are eye-popping, bright, and sure to make you hungry.

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