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When fragrant Italian sausage, juicy tomatoes, and sweet basil join forces, you know things are going to be good. Here they’re tucked into al dente risotto and the whole mess is made extra creamy, thanks to the additions of butter and grated Parmesan cheese.

Served up in shallow bowls, this is dinner at its very best. It’s a one-pot dish simple enough for a weeknight yet just fancy enough for a casual dinner party with friends on the weekend. Either way you decide to enjoy it, you can’t go wrong.

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