pimg class=”alignright” title=”Lard” src=”http://i247.photobucket.com/albums/gg158/MDA2008/MDA2010/lard.jpg” alt=”lard” width=”320″ height=”212″ /The leaders of the dietary establishment either keeled over or started arming themselves with pitchforks as I wrote that title. (It’s a good day to enjoy the subversion, I think.) On a serious note, let me unpack this worthy question #8211; one I tend to get often: how does one incorporate more fat into a day’s eating? This common inquiry usually comes from someone new to the Primal way of eating; someone that has just started ditching a title=”Why Grains Are Unhealthy” href=”http://www.marksdailyapple.com/why-grains-are-unhealthy/”grains/a and a title=”The Definitive Guide to Sugar” href=”http://www.marksdailyapple.com/the-definitive-guide-to-sugar/”sugars/a and is having a hard time replacing carbs with the a title=”The Definitive Guide to Fats” href=”http://www.marksdailyapple.com/fats/”fats/a they#8217;ve always been told to avoid. And replace, at least in part, they must, or experience the inevitable crankiness and hunger (and possible failure) associated with not eating enough food./p
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Original post by Mark Sisson

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